Ais batu campur (ABC)

Weekend Food at March’s End

It all began on Saturday evening when we headed to Kuala Perlis very close to the first place where we stayed overnight upon travelling to Perlis as a family. Before, the premises only sold fresh belacan. Since then, the owners have opened a restaurant proper where we discovered kerabu maggi that was perfect to our taste; and cheap too. Also, we ordered some deserts as can be seen below. Sunday evening, we headed for Arau where we discovered a restaurant that sold chicken chop for less than RM 4! Irfan ordered the cheese wedges. Needless to say we would be returning here next month.

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