Every year, every day I feel thankful for our life together. I has been 24 years; 25 next year! Every year, every day I marvel at how far we have come from where we were. But sometimes it seems as if we are at a standstill because of uncontrollable circumstances. […]
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The spread
A collection of blog posts in which photos of food make appearances for one reason or another…
A 22nd Birthday
Has it been 22 years since I took a photo of the little baby with the 5th edition Call of Cthulhu RPG rulebook? Next month, it would be time for his convocation at the polytechnic. Next year, he’s leaving for a bachelor’s degree programme away. Time flies really fast.
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An Omelette Kind of Day
I miss cooking. Once in a while I try to make an omelette or two when I can.
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August Omelette
Not a lot of things to report, other than I made omelette. This is of course nothing compared to the hundreds (thousands?) of meals that Ain made over the decades. But I thought it has been a while since I made dinner. so here is what it looks like.
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Emergency Deep Meeting
After a long time of playing Delta Green and Star Trek Adventures remotely with Dan while he was posted in Sudan, I finally had the pleasure of meeting him. An old friend of Ivan, we all planned a dinner meet. Dan picked me up at Aiman & Zara’s house where […]
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Build-Up To Melaka Work Excursion
Before the Storm The last weekend we made an officially sanctioned work excursion to Melaka. Gray of KakiTabletop initiated a communication with Pay Fong Middle School in Melaka. From there the school sent me a formal invitation via the workplace. I had been invited to run some TTRPG sessions for […]
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Year 22: An Anniversary
It has been twenty-two years since we got married. Nothing to report other than a family dinner. Earlier that morning we had breakfast at a new place that appeared from the abandoned site of an old. Located in front of a nearby orphanage, it has become our new go-to place […]
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Two Decades of Irfan
It seems incredible. Our son is twenty years of age today. Where did the time go? Oh, I forgot. Time was sucked in and consumed by the singularity known as the Covid-19 quarantine, also known as the plague year. In any case, our mic testing, Vietnam roll making, galactic smuggler […]
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Aidiladha in Selangor
It was Hari Raya Aidiladha. We drove down south towards Salak Tinggi to Anya’s house even though they were spending their first few days in Kelantan. They would return home when we were still there. For the first few days, we were at their place with Cik Su F as […]
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A Book Writing Project on Pulau Pinang
And so it came to pass that I was invited on another project. This time we were to write and edit an elementary-level English language school book for Perlis. The team consisted of workplace colleagues and a selection of Perlis’ primary school teachers. We had to produce both English and […]
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A Translation Project on Pulau Pinang
And so it came to pass I was invited to participate in a project for a team of researchers at the university. My role there was to translate and edit the document they wrote from the research they made. Day One On the first day, we went off the PLUS […]
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Anniversary: Year 21
For the first time ever, we celebrated our anniversary tonight at a hotel. Five years ago or so, I would have never dared to dream we could do this. In any case, it was the best choice as there was not many other patrons in the hotel cafe. Nothing much […]
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Nineteen Years of Irfan
It’s that time of the year again! In the morning, Ain made telur bungkus for breakfast with French fries. Later that evening, we went to the cafe at a hotel in town for a birthday dinner. We ordered something nice. I liked the ice cream cheese cake that Ain got […]
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Second Pandemic Eid of 2021
Sure, we had Aidilfitri a couple of months ago. Before long Aidiladha was before us. As usual we stayed at home. I imamed the Aidiladha prayers for Ain & Irfan. Ain made laksa johor with the help of my colleague Azreen’s pre-packaged spice. Ultimately we stayed at home and watched […]
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Today There Is Pizza
…for lunch. Ain baked a pair of pizza today which are fusions of Eastern and Western ingredients. Of course, there is the normal sauce, sliced sausages, onions, capsicum and cheese laid out on the crust. However these were a bit different than regular pizzas because it had chilli flakes, small […]
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Birthday Dinner Consolidated
In order to save some money, we consolidated the birthday celebrations of both Ain and I earlier this evening. Her birthday is today, but mine will be coming around in ten days or so. There is a steamboat restaurant between the town and our house which we have never visited […]
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